We are very excited here at The Bradley Inn with the unofficial beginning of summer upon us!
We have decided to change up our Thursday night pub menu to include some of the Mexi-Cali dishes which were such a big hit on Cinco de Mayo.
We will also be open on Sunday, May 27, Memorial Day Weekend to celebrate with a Caribbean Themed Menu which will include passion fruit glazed pork ribs, tostones with a mojo dipping sauce, prawn salad served with mango and papaya and don’t forget the drinks…rum runners and dark and stormys.
Can’t wait to see you!